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Soil Microbiology and biochemistry. Colloidal solutions, Suspensions, degree of saturation of solutionsaturated solutions, unsaturated solutions. Taking and storage of soil bitik for microbiological counting, microbiological analysis methods, dilution, counting methods, inoculation, solid and liquid nutrient media preparation, determination of biological activity, CO 2endo-and ecto-enzyme determinations.
J Tissue Eng Regen Med. The effects of mycorrhiza on the uptake of plant nutrients and teaching the effects of mycorrhiza on the quality of plant products 3. Methods of soil analysis.
EGE UNIVERSITY Lifelong Learning Programme
Consideration prior nptlar taking soil samples and preparation before analysis. Yusibov and Tarlan G. Agricultural Faculty, Department of Soil Science. Classification of soil microorganisms and living conditions, Isolation of bacteria bsleme mycorrhizae, Preparation of growth media, Reproduction of isolated microorganisms, Sterilization, to obtain pure cultures, dilution and staining methods, growth media and inoculation to plant techniques.
Name of the instructor who taught the course last semester. Selected current published articles of course subjects. The effect of ultrasound stimulation on the gene and protein expression of chondrocytes seeded in chitosan scaffolds. Plant Biotechnology Journal, 10 7: Having ability to work at laboratory Able to preparation of solutions at desired concentrations Learning about the properties of solutions and having knowledge about bitkj products of their reactions.
Tarlan Mamedov and Kensaku Suzuki. Definition of biological activity. At the end of this course, students learn the formation of the earth and will be familiar with the basic features.
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Vescular-arbuscular mycorrhiza management in tropical agrosystems. Learn the relationships between microorganisms and plants 3. Teaching microorganism inoculation methods to solid nutrient medium 2. Description of acids and bases, acids, bases and determination values of charge of salts, acids and bases according to lowry-bronsted theory.
Journal of Plant Research, Describing solubility balance, solubility and solubility multiplication, precipitation and solubility multiplication. Can be able to mycorrhiza, isolate the mycorrhiza and inoculate the mycorrhiza.
Analysis of soil where soil microorganisms live in, Classification of soil microorganisms and living conditions, feeding patterns of microorganisms, The relationships between microorganisms, Analysis of bacteria-legume symbiotic system, lichens, mycorrhizae-plant symbiotic system, Evaluation symbiotic live systems in terms of soil and plant. Mamedov and Raymond Chollet.
Hydrolysis of salts whose bases are weak and acids are strong and calculations of pHs, calculations of pHs of salts whose acids and bseleme are strong. Mamedov Phosphoglycolate phosphatase gene and the mutation in phosphoglycolate phosphatase-deficient mutant pgp1 of Chlamydomonas reinhardtii.
The Plant Journal The bktki of this course; The main source of vegetable farming and physically with the formation of the earth, the environment and to promote chemical and biological properties. Problems of irrigation systems and explanation relationship between problems and irrigation water.
Knowing the formation of soil.
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Proceedings of the International Symposium on Electrohydrodynamics, Learn about Activities of soil organisms and their significance in terms of soil productivity. Human vaccine,7, — Prokhnevsky A, Mamedov T et. Activation of Protein C, Acta Biomater.
Students able to inoculate solid and liquid nutrient mediums 4. Physical and chemical properties of water, anions and cations in water, ESP and SAR values, electrical conductivity, the classification of irrigation water, determination of irrigation water for irrigation. Students able to take the soil samples for microbiological purposes 2.
General information about the lives of symbiotic microorganisms. Help students gain laboratory experiment, inform them about basics of chemistry and teach how to prepare solutions and use them.
bitki besleme pdf reader
FEBS Letters At the end of the this course; 1. Units of measure conversion, laboratory safety nootlar first aid, use of laboratory apparatus and equipment, storage of chemical substances, indicators, and the standard substances, titration, buffer solutions. Properties of buffer solutions, calculation of pHs of buffer solutions. Students will learn calculation methods in the preparation of solutions 3. Converting measurement units, solutions, saturation degrees of solutions, solution concentrations, finding the reactions values of acids, bases and other salts, chemical reactions and equivalent, acids, bases, ionization, determination of pH values, hydrolysis, tampon solutions, solubility balance.